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85% Dark Chocolate - Cooperativa Quinacho, Peru
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85% Dark Chocolate - Cooperativa Quinacho, Peru

85% Dark Chocolate - Cooperativa Quinacho, Peru

Key Benefits

  • Single-origin Peruvian cacao for a distinctive taste experience.
  • Sweetened only with dates—no refined sugar or additives.
  • Rich, complex notes with a smooth, lingering finish.


Indulge in the deep, layered flavour of Kaicao’s 85% Dark Chocolate—crafted from rare white Criollo cacao beans grown in Peru’s Piura region. Each bite reveals bold red wine notes and subtle hints of raisin, all balanced by the natural sweetness of organic dates.

With just two simple ingredients, this bar is all about quality and purity—no artificial ingredients, just honest chocolate. Vegan-friendly and gluten-free, it’s a thoughtful choice for those who appreciate mindful indulgence and clean, uncomplicated taste.

$3.54

Original: $10.11

-65%
85% Dark Chocolate - Cooperativa Quinacho, Peru—

$10.11

$3.54

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85% Dark Chocolate - Cooperativa Quinacho, Peru

Key Benefits

  • Single-origin Peruvian cacao for a distinctive taste experience.
  • Sweetened only with dates—no refined sugar or additives.
  • Rich, complex notes with a smooth, lingering finish.


Indulge in the deep, layered flavour of Kaicao’s 85% Dark Chocolate—crafted from rare white Criollo cacao beans grown in Peru’s Piura region. Each bite reveals bold red wine notes and subtle hints of raisin, all balanced by the natural sweetness of organic dates.

With just two simple ingredients, this bar is all about quality and purity—no artificial ingredients, just honest chocolate. Vegan-friendly and gluten-free, it’s a thoughtful choice for those who appreciate mindful indulgence and clean, uncomplicated taste.

Product Information

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Description

Key Benefits

  • Single-origin Peruvian cacao for a distinctive taste experience.
  • Sweetened only with dates—no refined sugar or additives.
  • Rich, complex notes with a smooth, lingering finish.


Indulge in the deep, layered flavour of Kaicao’s 85% Dark Chocolate—crafted from rare white Criollo cacao beans grown in Peru’s Piura region. Each bite reveals bold red wine notes and subtle hints of raisin, all balanced by the natural sweetness of organic dates.

With just two simple ingredients, this bar is all about quality and purity—no artificial ingredients, just honest chocolate. Vegan-friendly and gluten-free, it’s a thoughtful choice for those who appreciate mindful indulgence and clean, uncomplicated taste.